Sweet Potatoes with Pampas Herbs
This amazing product is so versatile that I like it in any meal, sweet or savory.
Today we are making roasted sweet potatoes on the fire!
Enhance your culinary talent with Nativo Spices.
Ingredients:
Sweet Potato 1 per person
Butter 1 teaspoon (Olive oil for Vegan Option)
Method:
Place a piece of aluminum foil on the cutting board, place the sweet potato inside, add the butter and season it.
Wrap it and close it really well so no steam escapes.
Place it directly on the fire, after 15 minutes turn it and let it cook for other 20 more minutes.
Remove the sweet potato when you can press it and it is tender.
Unwrap it and serve with olive oil.
¡Enjoy!
Immerse yourself in the essence of Argentina with Pampas Herbs, an herb blend that captures the spirit and flavor of the vast Pampas region. This delicate and fragrant blend enhances your dishes, making you feel as if you’re savoring the sweeping plains of Argentina with every bite.
Net Weight: 2 OZ
