Beef tenderloin with grilled veggies

Our ambassador Ron Abbott made this tasty recipe!! Follow him on Instagram as:@outside.grilling

Enhance your culinary talent with Nativo Spices.

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Ingredients:

• Patagonia Mix

• Chimichurri

• Beef tenderloin

• Powdered Mushrooms

• Olive oil

• Peppers

• Corn

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Method:

• Mix a little mushroom powder with Patagonia Mix (Nativo Spices) to season the beef right before putting it on the grill.

• Apply some olive oil to the peppers then seasoned with some Chimichurri (Nativo Spices)

• Seare the tenderloin over direct heat then set it to indirect to finish cooking.

¡SERVE AND ENJOY!

Patagonia Mix

$9.99

Ignite your dishes with Patagonia Mix—a bold blend of smoky, earthy spices inspired by Argentina’s southern Gauchos. Perfect for game meats and rich flavors.

Ingredients: Cumin, Fennel, Coriander, Clove, Nutmeg, Garlic, Pepper, Paprika,Onion and Salt.

VEGAN - GLUTEN FREE - NO ARTIFICIAL COLORS

NET WT. 2 OZ

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